Operations & Production

Operations & Production: The Team Who Owns Efficiency

We are the leading producer of turkey products in the United States, with six processing facilities located in North Carolina, Arkansas and Missouri. Our facilities specialize in processing turkeys and producing a variety of turkey products, including fresh and frozen whole birds, turkey breast, deli meat, ground turkey and turkey bacon. Our Operations teams use advanced equipment and processes to ensure we provide the safest environment for our team members and the highest quality product for our consumers. 

Operations & Production Overview

At the heart of Butterball's success lies our Operations & Production team, dedicated to the company's purpose of helping people pass love on. As the leading producer of turkey products in the United States, our operations are pivotal to delivering high-quality, delicious turkey to families across the nation, fostering connections and love through shared meals.

Operations & Production

Quality & Food Safety

Safety & Medical

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Meet Our Team

Our team members are the heart of Butterball. Everyone brings a unique voice, perspective, and experience that encapsulates who we are as a team.
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"To me, as a leader, our purpose means bringing people together to achieve a common goal. With team members from many different cultures and backgrounds at every level, from hourly team members and leads to supervisors and managers, it's about working together and supporting one another. By coming together as one team, we can safely and efficiently produce wholesome food that families enjoy around the world, helping us pass love on every day."

Ethan Montalvo

Operations Superintendent