Operations & Production: The Team Who Owns Efficiency
We are the leading producer of turkey products in the United States, with six processing facilities located in North Carolina, Arkansas and Missouri. Our facilities specialize in processing turkeys and producing a variety of turkey products, including fresh and frozen whole birds, turkey breast, deli meat, ground turkey and turkey bacon. Our Operations teams use advanced equipment and processes to ensure we provide the safest environment for our team members and the highest quality product for our consumers.
Operations & Production Overview
At the heart of Butterball's success lies our Operations & Production team, dedicated to the company's purpose of helping people pass love on. As the leading producer of turkey products in the United States, our operations are pivotal to delivering high-quality, delicious turkey to families across the nation, fostering connections and love through shared meals.
Operations & Production
Quality & Food Safety
Safety & Medical
Engaging and Developing Team Members
Central to our operations is the belief in the power of engaging, developing, and enabling our team members. We foster a culture of empowerment and continuous development, by providing access to a variety of training and development opportunities.
We believe sharing what matters shows you care
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Meet Our Team
Our team members are the heart of Butterball. Everyone brings a unique voice, perspective, and experience that encapsulates who we are as a team.
I started with the Raeford plant as a Senior HR Specialist. Last year I had a short stint as the plant’s Onboarding Supervisor before being transferred into my current role as our HR Generalist."
Michelle D.
HR Generalist
Events
Want to meet in person? Go to our events page and check out our upcoming events!
