Live Hanger in Carthage, MO at Butterball

Job Description

Position Summary: 

To perform all duties and functions of the job at hand. Help support and maintain the daily production goals. Must be trained on how to properly grab and hang turkeys to moving conveyor shackles.

Essential Duties, Functions and responsibilities:

•  Hangs turkeys on shackles before they enter into the production area.
•  Follows all work and safety policies and guide lines.
•  Observes equipment operation, notifies appropriate personnel of any malfunctions and/or safety issues/concerns.
•  Adheres to all USDA and GMP (Good Manufacturing Processes) product standards and guidelines.
•  Keep work area as clean as possible.
•  Performs all duties assigned
•  Accountable to maintain punctual and regular attendance for the scheduled work hours.    

Knowledge, Skills and Abilities:

Ability to work in a fast paced environment.

Able to communicate effectively and follow verbal and written instructions.

Must be willing and able to perform physical requirements of the job with or without reasonable accommodation.

Physical Requirements:

Standing (8 hours a day or more).

Lifting, carrying, pushing and pulling (up to 70 pounds or at times more).

Repetitively gripping, grasping, and hanging turkeys utilizing hands and wrists. 

Working Conditions/Department Description:

Work in damp and cold environment.

Work in hot and warm environment.

Work in seasonal outdoor conditions.

Work in dusty environment.

Work around pungent or offensive orders.

Work with live animals (turkeys)